We, at Catering by John Lowe, strive to help you make your event stand apart by providing amazing service and an exciting and personalized menu. Chef John works with every client to create a completely customized menu, unique to their event, that suits both their palette and their budget.
Below are some recent events that we have catered.
UNNIVERSITY OF PENN FOOTBALL ANNUAL BANQUET
COCKTAIL RECEPTION | 250pp
This annual awards banquet was held at the Annenberg Center for the Performing Arts in Philadelphia, Pennsylvania. This pre-ceremony reception included both stationary and butlered hors d' oeuvres as well two custom action stations and a mimosa bar.
WEDDING RECEPTION | 200pp
This outdoor, tented wedding reception took place on the grounds of a gorgeous historic farm. With an eclectic, customized menu that was served family-style and featured everything from stationary and butlered hors d'oeuvres to interactive dessert stations, this event was every bit as exciting and unique as the couple themselves.
WHITE POST WEDDING BRUNCH
BRUNCH | 50pp
This post wedding brunch took place right in the home of the parents' of the bride. Featuring an omelet station, freshly baked sweet breads, and a mimosa and bloody mary bar, this intimate affair was the perfect way to wrap up a wonderful weekend celebration.