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Founded
in 1992 by John Lowe (a graduate of the Culinary Institute of
America), while working as Executive Chef at the Warwick Hotel
and the ultra chic club Elan'. John received numerous requests
for the cutting edge style of food and service he routinely
offered. John started to accept offers from some high-end
clientele looking for exceptional food and service outside the
typical center city hotel setting. Word of mouth quickly spread
of his decision. Joined by his wife Susan (formerly Director of
Catering for Korman Suites hotel, then Director of Catering
sales at the Holiday Inn, West Chester) it was time to formally
start a business.|
Call, fax, write, email, or fill out the form on the contact page. It does not matter how you get in touch with us, just do. We cannot wait to hear from you. Telephone: 610-873-7229 FAX: 610-873-7229 |